Sustainability initiatives: eco firendly coffee

OUR FARM

SINGLE-ORIGIN COFFEE

Our signature single-origin coffees come from the Lembhuwa Organic Agro Farm and Lama Organic Krishi Farm in Kavre, renowned for their rich soil and ideal climate conditions for coffee cultivation. These two farms produce Nepali Niche Specialty coffee, “intrinsic value-score” and “intrinsic values- Happiness” and practice it. GEV is learning these values and promoting the same to other coffee farms and coffee growers in Nepal.

SINGLE ORIGIN

LEMBUWA ORGANIC AGRO FARM P. LTD. (LOAF)

Roshi Rural Municipality-8, Kharpachok, Harre/Lembuwa, Kavrepalanchok, Nepal. GEV’s major single-origin coffee farm is LOAF. The farm is situated at 1,100 meters to 1,300 meters altitude from the sea level. 

The farm operates collectively by local seven households. These households used their major food crop grown own land to  cultivate coffee to make Specialty coffee in Nepal. 

LOAF practices an organically integrated farming system. The major product is “coffee” while Avocado, Macadamia Nut, Jackfruit, Mango, Pineapple, is secondary products of the farm. The farm’s other integral component is animal husbandry. The farm provides buffalos to nearby farmers and buys manure to use in the farm. Farm support nearby farmers generate income through livestock raising and work on farms.

SINGLE ORIGIN

LAMA ORGANIC KRISHI FIRM

Mandandeupur-11, Jaisithok, Bhatpol, Kavrepalanchok, Nepal

The farm is a family-owned coffee farm, which has been producing coffee for the last two decades in Nepal. The farm is located at 1,100 to 1,300 meters altitude  and produces favorable cup profile coffee. This farm is one of the most frequently visited coffee farms by coffee lovers in Nepal.

The farm uses an integrated farming model, producing coffee, litchee, banana, citrus fruits, jackfruits, and guava fruits.

Ethical Sourcing

Community-Based Sourcing Of Coffee

Global Eco Venture is deeply committed to empowering multiple benefits via sourcing coffee from local community farmers and supporting them with technical assistance and resources to create a direct and positive impact on the livelihoods of the farmers. Our collaboration with coffee grower farmers makes them independent on quality-based single farms to produce Nepali Specialty Coffee.

 

Our approach not only enhances the quality of the coffee but also builds lasting relationships with farmers, helping them improve their production and ensure economic sustainability. Together, we are building a stronger, more resilient coffee industry that benefits everyone involved.